Cake Coverings
Italian ButterCreams
(Contains egg whites, sugar, purified water, unsalted butter, pure extracts, chocolate or liqueur.)
Amaretto (Almond)
Bailey's Irish Cream
Brandy
Caramel
Chambord (Raspberry)
Chocolate (Guittard)
Fruit Flavored Varieties
Grand Marnier (Orange)
Jamoca (Coffee & Chocolate)
Kahlua (Coffee)
Rum
Spice
Vanilla
White Chocolate
Icings
Boiled (Fat Free) (Chocolate & Whipping Cream)
Caramel
Cream Cheese (plain or w/pecans)
Crisco Icings*(Vanilla, Almond, Chocolate, Lemon, Orange)
Ganache
German Chocolate
* contains, Crisco, powdered sugar, and extracts
Rolled Chocolate
Guittard Semi-Sweet Chocolate
Baker's White Chocolate
Guittard Milk Chocolate
Handmade Rolled Fondant
(Made only with Extracts or Natural Oils)
Almond
Chocolate
Irish Creme
Lemon
Mint
Orange
Vanilla